{"id":529,"date":"2016-10-16T19:08:36","date_gmt":"2016-10-16T16:08:36","guid":{"rendered":"http:\/\/evs.curbadecultura.ro\/?p=529"},"modified":"2017-11-13T20:19:37","modified_gmt":"2017-11-13T18:19:37","slug":"international-evening-seara-internationala","status":"publish","type":"post","link":"https:\/\/evs.curbadecultura.ro\/index.php\/2016\/10\/16\/international-evening-seara-internationala\/","title":{"rendered":"International Evening – Seara Interna\u021bional\u0103"},"content":{"rendered":"

\"dsc_0192\"You know these events you need to prepare for long time in advance? This was one of them. I got the idea, we got the plans. Well, we were trying to make the plans, at least. Hi hi! And we got it, we made it! In some way it was a big, amazing success, in some way it wasss… the exact opposite.
\nI did this kind of event a few times before with various results, everytime with the thought in my head:
\n\u201eOK, no more. If I am going to repeat this, I have to do it totally differently.\u201c
\nWith all the lessons from previous mistakes and with a small team, where everybody is experienced, useful and working – what could possibly go wrong?
\n\"dsc_0212\"\"dsc_0231\"Something did, I did. We did. Though the event did not! Fortunately it was only us, the inside people, who could see what went wrong, how large are the gaps in my organizational skills. But, in the end everything was on its place and ready to start the show. Our audience could just enjoy all what we offered to see, to hear, to dance and to eat. And we ate. A lot. And danced a lot. Talked a lot. Played. Saw. Tables were overflowed with pancakes from France, though made here in Romania by Ma\u00ebl and Margot; with Estonian potato salad by Eleny; sgagliozze (fried polenta), calzone di cipolla (onion cake) and frittelle (inexplicable, simple and delicious) by Italian Alessio; and Czech small cakes and \u201esandwiches\u201c.
\n\"dsc_0151\"Stop me, if I want to organize something bigger ever again, stop me and say:
\n\u201eAnna, push harder, make your team more motivated and PREPARE UNFORGETTABLY DELICIOUS FOOD as you did last time!\u201c
\nThe lesson for next time: The FOOD can SAVE anything and EVERYTHING! \ud83d\ude42
\nHowgh.<\/p>\n

\u0218ti\u021bi tipul \u0103la de evenimente \u00een care trebuie totul preg\u0103tit cu ceva timp \u00eenainte? Acesta a fost unul dintre ele. Eu am avut ideea \u0219i am f\u0103cut cu to\u021bii planuri. Sau cel pu\u021bin am \u00eencercat. Hi hi! \u0218i ne-a ie\u0219it, am reu\u0219it! Pe de o parte a fost un mare \u0219i uimitor succes, pe de alt\u0103 parte a fost… exact opusul.<\/p>\n

\"dsc_0184\"Am mai f\u0103cut genul \u0103sta de evenimente \u00eenainte \u0219i am avut diferite rezultate, de fiecare dat\u0103 mi-am spus: “Gata, ajunge. Dac\u0103 e s\u0103 repet asta atunci va trebui s\u0103 o fac \u00eentr-un mod complet diferit.”<\/p>\n

Cu toate \u00eenv\u0103\u021b\u0103mintele trase din gre\u0219elile anterioare \u0219i cu o echip\u0103 mic\u0103 unde to\u021bi sunt experimenta\u021bi, utili \u0219i muncitori – ce ar fi putut merge prost? Ceva a mers prost totu\u0219i, eu, noi, dar nu evenimentul \u00een sine. din fericire doar noi, cei din interior am putut observa ce nu a mers, c\u00e2t de mari au fost lipsurile \u00een abilit\u0103\u021bile mele de organizare. \u00cen cele din urm\u0103 totul a fost \u00een ordine \u0219i am fost gata pentru a \u00eencepe spectacolul. \"dsc_0221\"Spectatorii no\u0219tri s-au bucurat de ceea ce le-am oferit s\u0103 vad\u0103, aud\u0103, s\u0103 danseze ori s\u0103 m\u0103n\u00e2nce. \u0218i chiar am m\u00e2ncat. Mult. \u0218i am dansat mult. Am vorbit mult. Ne-am jucat. Am v\u0103zut. Mesele au fost supra\u00eenc\u0103rcate cu cl\u0103tite fran\u021buze\u0219ti, de\u0219i f\u0103cute \u00een Rom\u00e2nia de c\u0103tre Mael \u0219i Margot; cu salat\u0103 de cartofi estonian\u0103 f\u0103cut\u0103 de c\u0103tre Eleny, cu\u00a0sgagliozze (buca\u021bi de m\u0103m\u0103lig\u0103 pr\u0103jite),\u00a0calzone di cipolla (pl\u0103cint\u0103 cu ceap\u0103) \u0219i\u00a0frittelle (ni\u0219te chestii inexplicabile dar delicioase) f\u0103cute de c\u0103tre Alessio, precum \u0219i cu pr\u0103jituri cehe \u0219i sendvi\u0219uri.<\/p>\n

Data viitoare c\u00e2nd vreau s\u0103 mai organizez a\u0219a ceva opri\u021bi-m\u0103 \u0219i spune\u021bi-mi: Anna str\u0103duie\u0219te-te mai mult, motiveaz\u0103-\u021bi echipa \u0219i G\u0102TE\u0218TE M\u00c2NCARE DELICIOAS\u0102 DE NEUITAT precum data trecut\u0103!<\/p>\n

Lec\u021bie pentru data viitoare: m\u00e2ncarea salveaz\u0103 orice \u0219i TOTUL!<\/p>\n

Howgh!<\/p>\n

\n

Anna se afl\u0103 \u00een Rom\u00e2nia pentru o perioad\u0103 de 6 luni, din august 2016 p\u00e2n\u0103 \u00een ianuarie 2017 \u00een cadrul proiectului Building Youth Supportive Communities 2<\/em> (ref nr 2016-1-RO01-KA105-024246), proiect co-finan\u021bat de Uniunea European\u0103 prin Programul Erasmus+ \u0219i implementat \u00een Rom\u00e2nia de c\u0103tre\u00a0Curba de Cultur\u0103.\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

You know these events you need to prepare for long time in advance? This was one of them. I got the idea, we got the plans. Well, we were trying to make th<\/span><\/div>\n
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